Dinner at Serafina

Serafina Restaurant

Bruschetta
Grilled Columbia City Bakery bread rubbed with garlic and olive oil, topped with:
Albacore tuna flavored with capers, lemon and fresh herbs; green olive tapenade; Laura Chenel goat cheese with Mama Lil's Hungarian Goat Horn pickled peppers.
Lavender Lemonade.

Albacore tuna braised in olive oil and served with escarole, chick peas, lemon, and chili; tossed with linguine and finished with shaved bottarga

Snack

Apple sauce

Dessert

Lunch

Bagel and cream cheese. Odwalla orange honey passion.

Breakfast

Oatmeal, honey, chanberries. Chai with 2% milk.